Raw Dairy-Free Ice Cream Sundae
by: Cafe Janae
Ingredients
2 cups raw cashews
1½ cups water
1/3 cup raw honey or raw agave
½ tsp. stevia
½ tsp. salt
2/3 cup golden raisins
1 Tbsp. vanilla extract
¼ cup coconut oil
or 2 Tbsp. cacao butter
1 vanilla bean
OR 1 tsp. vanilla powder
Toppings
Raw Chocolate Syrup
Raw Raspberry Syrup
Nuts
Whipped Cream
Directions
Soak cashews in water for several hours. Drain and rinse. Add all ingredients to blender and blend until smooth. Refrigerate for several hours until well chilled. Pour into ice cream maker and process according to manufacturer's directions.
Top ice cream with chocolate and raspberry syrup, nuts, and whipped cream.
